Are market management organizations in Vietnam required to perform food safety trực tiếp bóng đá euro hôm nay quality control on goods every 6 months?
Are market management organizations in Vietnam required to perform food safety trực tiếp bóng đá euro hôm nay quality control on goods every 6 months?
On May 16, 2024, the Government of Vietnam issued Decree 55/2024/ND-CP detailing some provisions of the Law on Protection of Consumer Rights.
In Article 5 of Decree 55/2024/ND-CP, the responsibilities of marketand mallmanagement organizations are stipulated as follows:
Responsibilities of market trực tiếp bóng đá euro hôm nay mall management organizations
Issue internal regulations following legal provisions, including essential content regarding the protection of consumer rights, such as the rights trực tiếp bóng đá euro hôm nay responsibilities of consumers trực tiếp bóng đá euro hôm nay sellers; the individuals responsible for receiving trực tiếp bóng đá euro hôm nay resolving consumer requests trực tiếp bóng đá euro hôm nay complaints, trực tiếp bóng đá euro hôm nay measures for handling violations.
Mediate disputes between consumers trực tiếp bóng đá euro hôm nay sellers within the market trực tiếp bóng đá euro hôm nay mall upon request.
Establish trực tiếp bóng đá euro hôm nay maintain operation of cross-checking scales trực tiếp bóng đá euro hôm nay measuring equipment in markets trực tiếp bóng đá euro hôm nay malls for consumers to self-check the quantity trực tiếp bóng đá euro hôm nay weight of goods. Cross-checking scales trực tiếp bóng đá euro hôm nay measuring equipment must be verified trực tiếp bóng đá euro hôm nay still within the validity period according to legal regulations on measurement.
Regularly supervise the quality trực tiếp bóng đá euro hôm nay quantity of goods, cross-checking scales, trực tiếp bóng đá euro hôm nay measuring equipment within the market trực tiếp bóng đá euro hôm nay mall areas.
Establish trực tiếp bóng đá euro hôm nay publicly post hotlines to receive trực tiếp bóng đá euro hôm nay address consumer requests in line with the classification levels of markets trực tiếp bóng đá euro hôm nay malls as per legal regulations.
6. Periodically, every 6 months, notify trực tiếp bóng đá euro hôm nay cooperate with functional agencies on commerce, market surveillance, food safety, standards, measurement, trực tiếp bóng đá euro hôm nay quality in controlling the quality, quantity, origin, trực tiếp bóng đá euro hôm nay food safety of goods trực tiếp bóng đá euro hôm nay services within the markets trực tiếp bóng đá euro hôm nay malls managed by them.
Report to competent authorities in case of discovering legal violations regarding consumer rights protection trực tiếp bóng đá euro hôm nay other related regulations.
Handle violations according to the issued internal regulations following legal provisions.
Thus, every 6 months, market trực tiếp bóng đá euro hôm nay mall management organizations must cooperate with functional agencies on commerce, market management, food safety, standards, measurement, trực tiếp bóng đá euro hôm nay quality to control food safety trực tiếp bóng đá euro hôm nay quality of goods.
Are market management organizations in Vietnam required to perform food safety trực tiếp bóng đá euro hôm nay quality control on goods every 6 months? (Image from the Internet)
Which authority is currently responsible for food safety inspections in Vietnam?
According to Article 4 of Circular 48/2015/TT-BYT (amended by Clause 3 Article 5 of Circular 17/2023/TT-BYT) stipulating the food safety inspection agencies, their responsibilities, trực tiếp bóng đá euro hôm nay powers:
Food safety inspection agencies, responsibilities, trực tiếp bóng đá euro hôm nay powers of the inspection agencies trực tiếp bóng đá euro hôm nay inspection teams
- Food safety inspection agencies include:
a) The Food Safety Department conducts food safety inspections nationwide.
b) The Department of Health, Sub-Department of Food Safety trực tiếp bóng đá euro hôm nay Hygiene, trực tiếp bóng đá euro hôm nay Food Safety Management Agency under the People’s Committee of provinces trực tiếp bóng đá euro hôm nay centrally-run cities (hereinafter referred to as provincial level) conduct food safety inspections within the provincial level;
c) The People’s Committee of districts, district-level towns, provincial cities, trực tiếp bóng đá euro hôm nay cities under centrally-run cities (hereinafter referred to as district level) are responsible for food safety inspections within the district level; assigning the Health Department, Health Center, or specialized agency to advise trực tiếp bóng đá euro hôm nay help the district-level People’s Committee in state management of food safety to perform food safety inspection tasks within the area;
d) The People’s Committee of communes, commune-level towns (hereinafter referred to as communal level), trực tiếp bóng đá euro hôm nay the commune Health Station are responsible for food safety inspections within the communal level.
Competent food safety inspection agencies perform the rights trực tiếp bóng đá euro hôm nay tasks of food safety management agencies as prescribed in Article 69 of the Law on Food Safety.
Inspection teams established by competent food safety inspection agencies have tasks trực tiếp bóng đá euro hôm nay powers prescribed in Article 70 of the Law on Food Safety.
The competent food safety inspection agencies include:
- The Food Safety Department that handles food safety inspections nationwide.
- The Department of Health, Sub-Department of Food Safety trực tiếp bóng đá euro hôm nay Hygiene, trực tiếp bóng đá euro hôm nay Food Safety Management Agency under the provincial-level People’s Committee handle food safety inspections within the provincial level.
- The district-level People’s Committee handles food safety inspections at the district level; assigning the Health Department, Health Center, or specialized agency to advise trực tiếp bóng đá euro hôm nay help the district-level People’s Committee in state management of food safety to perform food safety inspection tasks within the area;
- The communal-level People’s Committee trực tiếp bóng đá euro hôm nay the commune Health Station are responsible for food safety inspections within the communal level.
What are the food safety inspection contents at food service businesses in Vietnam?
According to the provisions in Clause 2 Article 6 of Circular 48/2015/TT-BYT (amended trực tiếp bóng đá euro hôm nay supplemented by Clauses 4 trực tiếp bóng đá euro hôm nay 5, Article 5 of Circular 17/2023/TT-BYT), the inspection content is as follows:
Inspection content
...
- For food service businesses, street food vendors:
a) Administrative trực tiếp bóng đá euro hôm nay legal documents of the business: Inspect as stipulated in Point a Clause 1 of this Article;
b) Inspection of records, documents, trực tiếp bóng đá euro hôm nay compliance of business owners regarding facility conditions, equipment, trực tiếp bóng đá euro hôm nay tools; individuals directly involved in food production trực tiếp bóng đá euro hôm nay business; production, processing procedures; food safety practices of employees; food transport trực tiếp bóng đá euro hôm nay storage; water source; origin of food trực tiếp bóng đá euro hôm nay ingredients used for food production trực tiếp bóng đá euro hôm nay processing; sample retention; trực tiếp bóng đá euro hôm nay other related regulations;
c) Sampling of food, food additives, processing aids, trực tiếp bóng đá euro hôm nay ingredients, trực tiếp bóng đá euro hôm nay products used for processing trực tiếp bóng đá euro hôm nay serving food for testing when necessary. Apply similarly the provisions at Point h Clause 1 of this Article in the process of sampling for testing.
The contents for food safety inspection at food service businesses include the following:
- Administrative trực tiếp bóng đá euro hôm nay legal documents of the food service business:
- Records, documents, trực tiếp bóng đá euro hôm nay compliance of the food service business owner regarding:
+ Facility conditions, equipment, trực tiếp bóng đá euro hôm nay tools;
+ Individuals directly involved in food production trực tiếp bóng đá euro hôm nay business;
+ Production, processing procedures;
+ Food safety practices of employees;
+ Food transport trực tiếp bóng đá euro hôm nay storage;
+ Water source;
+ Food origin trực tiếp bóng đá euro hôm nay ingredients used for food production trực tiếp bóng đá euro hôm nay processing;
+ Sample retention;
+ Other related regulations;
- Sampling for testing of food, food additives, processing aids, trực tiếp bóng đá euro hôm nay ingredients, trực tiếp bóng đá euro hôm nay products used for processing trực tiếp bóng đá euro hôm nay serving food when necessary.
Sincerely!
